As a Nuts Bar Forming Machine Manufacturer, share with you. Food extruder is
a kind of extruder that uses screw extrusion to send materials into the
extruder. The screw of the flour extruder drives the material to form an axial
flow. At the same time, due to the mechanical friction between the screw and the
material, the material and the barrel, and the internal mechanical friction of
the material, the material is Strong extrusion, stirring, and shearing make the
material refined and homogenized. When the paste material is ejected from the
die hole of the Beijing extruder, the food extruder will expand, lose water, and
lose water under the action of a strong pressure difference. Cooling down
produces a loose, porous, and crispy puffed product. Fragrant crisps are loved
by humans and animals for their better palatability and flavor. And the price of
food puffing machines is low, if you are worried about the technical problems of
flour puffing machines. The quality of small puffing machines is not only the
twister of similar products, but also food The price of the extruder is low.
Snacks Bar Forming Machine
If you are worried about the technical problems of the extruder or flour extruder, then you don't have to worry about it. Food puffing machine is a kind of use of screw extrusion to send materials into the extruder. The screw of the flour extruder screw drives the material to form an axial flow. The small extruder is also due to the screw and the material.
Features of food puffing machinery
1. The extrusion screw is a living body variable pitch, special machine tool processing, easy to replace, easy to maintain.
2. The gear transmission is helical gear, with large torque and low noise;
3. Equipped with three inverters, the operation is more stable.
4. A wide range of applicable raw materials, rice, corn, grains and other powdery materials can be used.
1. After the food puffing machine is installed, check for looseness, and then run the machine empty for 1-2 minutes. After confirming that there is no fault, it can be added.
2. First, remove the head ring, remove 3-5 kg of the prepared powder into the hopper for repeated extrusion, usually 3-5 minutes, when the temperature reaches 6-70 degrees, you can install the die piece, master The cutting speed can be slower when raw, and faster when it is overcooked. After normal, the cutting speed can be uniform. The products can be cut according to the length of the package.
3. During the operation, it is best to use a hardwood rod larger than the feeding port to assist the cutting. It is strictly forbidden to push the material with hands and metal objects to avoid hurting hands or damaging the machine parts.
4. When the machine is stopped, add a little water to the discharge port first to prevent the head ring and the working cylinder from sticking and not easy to disassemble. When the machine is stopped, remove the head ring, the straight discharge pipe, and the inlet and outlet wire cylinders in order and cannot be changed. Remember to remember clearly when disassembling, change the butter when the bearing is working.
Our company also has Snacks Bar Forming Machine on sale, welcome to contact us.